Homemade Lemon Marmalade with Brown Sugar / 250gr

Homemade Lemon Marmalade with Brown Sugar / 250gr

Marmalade with fresh Cretan lemons and brown sugar

Use: for breakfast, with yogurt, for the preparation of fine desserts, for gourmet food.

The jam is made with the whole lemon peel, cut by hand, in very thin slices, without mechanical processing, preservatives, coloring or flavoring substances.

Ideal for: children, vegans, vegetarians and everyone who chooses their food carefully.

Handmade jam with fresh lemons

Components :

• Fresh lemon peel in thin slices
  Brown cane sugar
  Fresh lemon juice
  Storage: After opening it is kept in the refrigerator.

In the column “cooking recipes” you can see the recipe for salad dressing